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U-Fizz Makes Anything Fizzy and Bubbly
January 15th, 2009
Can’t drink any more Coca-Cola? Pooped out on Pepsi? Sick of soda pop? Thanks to the miracles of home carbonation, you can turn anything you want into a fizzy lifting drink (lifting not guaranteed).

Just get your hands on the $6.95 U-Fizz kit, a box of baking soda, some vinegar and a couple of soda bottles, and you can make everything from carbonated juice drinks to more offbeat concoctions like CO2 loaded Jell-O. Hmmm… That gets me thinking… I wonder what would happen if you dared to put some Diet Coke and Mentos in this contraption? Maybe the world would explode.

Now from what I can tell, the U-Fizz (aka the Soda Shaker) looks like about 50 cents worth of plastic tubing and bottle caps, so the markup seems a little excessive. But who among us has time to run out to the neighborhood scientific supply store to buy all the stuff you need to make your own? I certainly don’t.
So head on over Edmund Scientifics and tell us about the craziest carbonated concoction you come up with. Me? I’d like to see what happens when I make my own Starbucks bubbly half-caff no whip 120-degree grande macchiato mochacinno- extra bubbly, please.
For those of you science geeks out there, here’s a handy presentation on the subject called “How Carbonation Works“. I’m definitely using that PowerPoint deck at my next business meeting.
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I made carbonated coffee in ’94. It’s an experience drinking a hot flat white with bubbles but I’d recommend carbonating the coffee *before* adding milk.
Warm drinks don’t carbonate well. The cooler the drink is the easier it is to ‘dissolve’ the carbon acid. Opposite what you normally learn about solubility
This product is a start. For a really good natural way to carbonate see video for My Pop Soda Shoppe http://www.youtube.com/watch?v=IoGalIrET4w
one word… SODA STREAM!
That’s 2 words
As is “Fizz Giz”
This is the least expensive alternative for carbonating drinks I have ever seen. Personally, I think it’s worth every penny. Way to go, Bob!