I like cake as much as the next guy, and birthday cake is especially good. The thing is while I like dessert, I’d certainly rather have a good steak. This is where Japan got creative and has a new thing dubbed “meat cakes.”
The raw meat is butchered and sculpted into shapes that look somewhat like a cake. Apparently, some restaurants are doing this and then the food is cooked at the table to eat.
I’m not up on my Japanese meat cuts, but that’s some incredibly marbled meat in some of the images, and I assume that is Kobe beef. I’d totally go for a Kobe meat cake right now.