I hate wasting food. I hate having to bring up that old “kids are starving in Africa” reasoning, but I will anyway, because it’s true. However, I don’t believe in gorging yourself with food either, just so you won’t have any leftovers.
We “social masters” are tired of being discriminated against. Why all of these “one friend, two piece” necklaces? I could never give one of my minions special treatment, because then my other minions would feel sad.
Have you ever had a 12-course meal? The most I’ve had was eight, and I had a hard enough time keeping everything down by the end of the night. However, being too full isn’t a problem with the 12-Course Meal in a Can, for obvious reasons.
I live in a country where rice is a staple in almost all of our meals. However, in many other countries, rice is just a side dish that’s prepared once every few months.
Cooking rice is like boiling water for most of us; but if you don’t have the time to figure out how to cook rice, then these Rice Packs are definitely what you need.
There’s a reason why restaurant food usually tastes a lot better than home-cooked food: the former is usually loaded with lots of salt!
Unless you’ve got super-sensitive taste buds, you won’t be able to tell just how much salt you’re cramming into your mouth because all you can process is how good the food tastes.
This is the planet Jupiter and it’s also an awesome work of art. It looks like one of those Styrofoam models that kids make for their Science class projects, except it’s loads better. That’s because this Jupiter isn’t made from Styro; it’s actually a cake!
I love those finger-lickin’-good chicken drumsticks, but as a cookie flavor? I don’t think so.
Thankfully these fried chicken cookies whipped up by Bridget over at Bake at 350 taste nothing like the real thing, although they look so much like it!
The global human population is booming. Some studies predict that we’ll soon run out of resources (read: food) to feed everyone as this growth continues.
One of the proposed solutions? Breed insects and use them as an alternate protein source.
I recently bought one of those elongated spoons because I got tired of ending up with sticky hands all the time after getting the last few spoonfuls of peanut butter from the jar.
I’m sure many of you have a problem with the same thing.
We’ve featured some unusual vending machines over the years – dispensing everything from pizzas to cupcakes to crabs to gold. Here’s another vending machine that forgoes the usual cans of soda and candy bars for something decidedly more upscale.
Dogs are truly man’s best friend. They’re there for you through thick and thin, even during times when other human beings refuse to speak with you.
I know many dog owners who love their canine companions to bits, so it shouldn’t really come as a surprise that doggy food and treat trucks are opening all over cities.
Sometimes, certain foods are just tastier or best eaten using your hands. There’s chicken, for one, and let’s not forget ribs. You can use your fork and knife to maintain poise, but for low-key evenings at home, using your hands is the way to go – especially if you want to get all of the meat.
We buy safes to keep our valuables out of other people’s hands. But what if we want to keep something out of our hands? Unless you’re really strong, a safe would be overkill. David Krippendorf and Ryan Tseng have an alternative – the Kitchen Safe, a container with a lid that can be set to unlock only after a certain amount of time.
Fast food is designed to be served quickly, but it could always be faster. Aimed at expediting service, the world’s first iPad-controlled flying food serving tray is here to help. It can be found at YO!